Go Back
+ servings

Buffalo Blue Cheese Chicken Kabobs

Course Main Course
Servings 4
Calories 202 kcal


  • 4 Chicken Breasts, boneless and cubed
  • 1/2 lb Asparagus
  • 4 tbsp Buffalo Hot Wing Sauce
  • 4 tbsp Blue Cheese Crumbles
  • 1 tbsp Olive Oil
  • 1 tbsp Garlic Powder
  • Salt and Pepper (optional)


  • Preheat the grill to medium heat.
  • Trim the ends of the asparagus. Brush with olive oil, then sprinkle with salt, pepper, and garlic powder to taste.
  • Cut the chicken breasts into l ” squares. Thread on a skewer and baste with buffalo sauce.
  • Grill the chicken and asparagus over medium heat, turning once, until the internal chicken temperature reaches 160F. (Timing will vary depending on the grill.)
  • Transfer to a plate and sprinkle immediately with blue cheese.
  • Best enjoyed outdoors with a sunset view and glass of wine!


Calories: 202kcalCarbohydrates: 4gProtein: 27gFat: 9gSaturated Fat: 2gCholesterol: 78mgSodium: 691mgPotassium: 574mgFiber: 1gSugar: 1gVitamin A: 516IUVitamin C: 5mgCalcium: 56mgIron: 2mg
Tried this recipe?Let us know how it was!